5 different variations of dirty sodas made with Olipop to elevate your typical mocktail or soda while also increasing fiber intake for a more diverse gut microbiome! Plus, they're super easy with 4 ingredients or less. Each recipe makes 1-2 servings - depending on if you want to pour into smaller cups!
Course Drinks
Cuisine American
Keyword prebiotic drinks, recipe to improve the gut microbiome
Pour one can of soda into a large glass with ice. Add 1 tablespoon of cream and mix. Drink immediately.
Cherries and Cream Dirty Soda
Pour a can of Olipop Vintage Cola into a glass with ice. Add the creamer and the maraschino cherry juice. Give it a stir to combine. Garnish with cherries. Drink immediately.
Traditional Dirty Soda with Olipop
Pour one can of Olipop Vintage Cola into a glass with ice. Top with coconut creamer and the juice of 1/2 a lime. Stir to combine, and drink immediately!
Strawberries and Cream Dirty Soda
Pour a Strawberry Vanilla Olipop into a large glass with ice. Add 1/2 cup of strawberries to a blender with the juice of 1/2 of a lemon. Add the creamer to the glass with Olipop, then pour in the strawberry puree. Stir to combine. Drink immediately.
Pineapple Cream Tropical Dirty Soda
Pour a Tropical Punch Olipop into a large glass with ice. Top with coconut creamer, the juice of 1/2 of a lime, and a splash of pineapple juice. Stir to combine. Garnish with lime wedges and drink immediately.
Notes
Each soda has nutritional information listed in the post. Nutritional information is just an estimation, and individual ingredients and preparation may lead to slight discrepancies.Nutritional information calculated for Traditional Dirty Soda (1 serving): 70 calories, 18g carbohydrates, 9g fiber, 8g sugar.
The more sugar in the coffee creamer, the sweeter it will be. I love the taste of Chobani Sweet Cream coffee creamer, however, easily sub with a lower sugar option (recommend the sweet cream flavor, though). For those who are dairy-free, select a dairy-free creamer.
These sodas are best if consumed immediately- the ingredients start to separate. However, I have had them a few hours later and they're still delicious if you give it a stir!